When it comes to coffee, the least caffeinated option is decaffeinated coffee, which is at least 97 percent caffeine-free. For regular caffeinated coffee, the drink with the lowest caffeine content is a single espresso, containing 45mg of caffeine. A cup of drip filter coffee has 95mg. If you're looking for a wallet-friendly option, Seattle's Best Portside Blend decaffeinated coffee is a great choice.
The process of decaffeinizing the beans is achieved by placing the coffee beans that are still green in hot water, then passing the beans and water through an activated carbon filter to remove the caffeine. This process is repeated for several hours until the desired caffeine level is reached. The new contender for the best decaffeinated coffee is Lifeboost's single-origin decaffeinated coffee, grown in the shade of the mountain, hand-picked, washed with spring water and dried in the sun. In comparison, an average 16-ounce (473 ml) cup of regular coffee contains approximately 188 mg of caffeine (1).
Koffee Kult sources its beans from more than 50 countries and, as a result, offers a wide range of coffees, including several decaffeinated options. This is the kind of decaffeinated coffee that you can easily enjoy without adding cream or sugar at any time of the day, and it is a particularly tasty treat at breakfast. The raw coffee beans are immersed in water and sprayed with liquid CO2 that binds to the caffeine molecules of the beans. The GCE then passes through a carbon filter to remove caffeine and is recirculated around a new batch of raw coffee beans for several hours to infuse them with oils and flavor, but not caffeine.
From a beverage serving perspective, since espresso is served in small volumes, it contains less caffeine than filter coffee. Therefore, if you're looking for a low-caffeine option, decaffeinated coffee is your best bet. Most decaffeinated coffees are 97% caffeine free. If you do not want to drink decaffeinated coffee, we recommend that you dilute the dark roasted coffee.
Dark roasted coffee contains less caffeine compared to lighter roasts.