Simply add the ground coffee to the filter and prepare it as usual. The resulting drink will be one. Yes, you can use Bustelo Coffee in an espresso machine. Add cold water to the water tank at the back of the machine.
Café Bustelo recommends adding six ounces of cold water for every tablespoon of coffee. Bustelo Coffee is sold pre-ground, which means you can prepare it at home without special equipment and using virtually any preparation process. Recently, Café Bustelo introduced its delicious instant espresso in K-Cups format for people who usually use Keurig to prepare their daily cup of coffee. Bustelo coffee is also sold pre-ground, so you don't need special grinders or sophisticated coffee machines to make this infusion.
Today, Bustelo Coffee is one of the most popular types of coffee in the United States, one of the biggest names in the Latino coffee community, and Gregorio is known for his delicious dark roasted coffee. Café Bustelo is one of those few coffee companies that has kept consumers interested and literally has a fan base. However, its flavor is very similar to that of espresso, especially if the dark roasted coffee from Café Bustelo is prepared in it. Despite its rich Latin roots, the company was founded in New York City in the 1920s, after Gregorio Bustelo arrived in the Big Apple from Spain.
Measure the coffee with a tablespoon and add a little less than a tablespoon per serving of coffee for the ideal flavor, but don't forget that Bustelo Coffee is a naturally intense coffee. If you prefer Bustelo Coffee to be served cold, you can get stronger coffee by making a cold infusion or preparing it in advance and adding ice. When brewing it in a drip coffee maker, keep in mind that Bustelo Coffee is strong, so you'll want to use less.